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Let the Good Times Roll!  Our first New Orleans-Themed Jazz Dinner scheduled for Thursday, November 15th is SOLD OUT.  Because of this we have added the date of Wednesday, November 14th!

Chef Marcus Day gets back to his roots to present a one-night-only exclusive menu designed around the culinary traditions of Louisiana.  You’ll also enjoy LIVE New Orleans-style jazz, cocktails and desserts.  Dining options will be presented à la carte, in lieu of our regular menu.

Make your reservation now for November 14th!

Jargon – Continental Social Cuisine

Our globally inspired dishes are offered alongside creative cocktails and decadent desserts in a cozy, historic building in West Asheville. Enjoy our warm and friendly setting hung with vintage-inspired art and decor, a sleek bar and live music during brunch each weekend.


Sunday – Thursday, 5pm – 9pm
Friday and Saturday, 5pm – 10pm
Sunday Blunch, 10am – 2pm
***We close on Thanksgiving Day, Christmas Day and New Years Day***


Special Thanks To

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